Public Health Nutrition Division
Chair: Lesli Biediger-Friedman, PhD, MPH, RD
Chair-Elect: Mateja Savoie Roskos, PhD, MPH, RD, CD, CNP
Individuals from a variety of settings, including community health organizations, schools of public health, universities, hospitals, government agencies, and others comprise this division. Members bring a mix of public health-related interests, including health communication, disease prevention, and health promotion, teaching, research and hunger. The division focuses on helping members exchange information, contribute to public policy issues relevant to all areas of public health nutrition, and seek opportunities with other partners to enhance nutrition education messages for the public.
Click here for a resource guide to Environmentally Based Nutrition Interventions [Provided by Public Health Nutrition (PHN) members Susanne Gregory and Angie Tagtow]