Making Menu Labeling Meaningful: How You Can Help Your Clients Eat Well While Eating OutCategory: Communication
At the end of this presentation, you will be able to:
- Describe the history of menu labeling and the basics of National Menu Labeling Regulation
- Characterize the most recent evidence about menu labeling and dining out
- Leverage insights from consumer research to craft positive, meaningful messages about menu labeling
- Identify new resources to counsel clients to leverage menu labeling and "eat well when eating out"