Reading & Understanding The Food Label: SNEB MyPlate e-Catalog| |
| Reading & Understanding The Food Label |
| |
| |
Image courtesy of:
National Health Video, Inc.
|
| Producer: | National Health Video, Inc. |
| Date Produced: | 2006 |
| Format(s): | |
| Audience(s): | - High School (13-18 yrs)
- Young Adults (19-30 yrs)
- Middle Adults (31-50 yrs)
- Older Adults (51+)
- General Consumer
- Paraprofessionals
- Professionals
- Low-Literacy
|
| Topic(s): | - General Nutrition
- Health at Every Size
- Physical Activity
- Meal Planning
- MyPlate/DGA Training
- Eating Patterns
- Portion Sizes
- Healthy Eating Tips
- Food Safety
- Grains/Whole Grains
- Vegetables
- Fruits
- Dairy
- Meat and Beans
- Fats and Oils
- Carbohydrates
- Alcoholic Beverages
- Calories
- Vitamins and Minerals
|
| Description: | This DVD will help consumer understand just what is meant by partially-hydrogenated or trans-fat. It will help them use the label to make the healthiest choices when they shop for food. All terms defined. Portion sizes shown. |
| Language: | Spanish |
| Cost: | $119 + shipping |
| Free? | No |
| Ordering Info: | National Health Video Inc.
11312 Santa Monica Blvd.#5,Los Angeles CA 90025
Phone: 800-543-6803
Fax 310-477-8198 |
| Web Site: | www.nhv.com www.videosdesalud.com |
|
|
|
