Become a Member  
Contact Us  
  About Events & Education Advocacy Publications Nutrition Resources Member Log-in  
MyPlate e-Catalog
About the eCatalog
Access Reviews
MyPlate eCatalog Home
Dietary Guidelines for Americans
  Bookmark and Share

Print Version    

Pennsylvania SNAP Materials: SNEB MyPlate e-Catalog
Pennsylvania SNAP Materials


Date Produced:2007
  • Fact Sheet
  • Brochure
  • Flyer
  • Newsletter
  • also includes recipes, "Activity Alley" for kids and adults, bulletin boards, bookmarks, table tents
  • Elementary School (6-8 yrs)
  • Middle School (9-12 yrs)
  • High School (13-18 yrs)
  • Young Adults (19-30 yrs)
  • Middle Adults (31-50 yrs)
  • Older Adults (51+)
  • General Consumer
  • Low-Literacy
  • low-income
  • MyPlate/DGA Training
  • Vegetables
  • nutrition and health benefits, how to grow, how to prepare, shopping tips, storage tips, how each vegetable fits in MyPyramid, educational activities
Description:The SNAP materials were produced through a collaboration of FNS agencies with a common goal of increasing vegetable consumption among the low-income population. Materials on 18 different vegetables have been produced (all vegetables are seasonally available and low-cost in PA).Each vegetable has information in a variety of complementary formats. The newsletter is the most comprehensive of the formats. The materials are written at approximately a 4-6 grade reading level (with some more "scientific" information in the newsletter at a 9th grade reading level). All materials are in full-color with realistic photo images; black and white versions of the newsletter are under production. The newsletters are currently being translated into Spanish. An outcome evaluation of the materials is also currently underway.
Ordering Info:available for download at PA Nutrition Education Network (PA NEN) website
Web Site:http://panen.org/s.n.a.c