JNEB Journal Club

 

January 27: Knowledge and Practices of Using Food Label Information among Adolescents Attending Schools in Kolkata, India by SubbaRao M. Gavaravarapu, PhD | Recording

February 3: Hispanic Parents of Overweight and Obese Children and Their Outcome Expectations for Children’s Television Viewing: A Qualitative Study by Betty del Rio Rodriguez, MD | Recording

February 10: Manga Comic Influences Snack Selections in Black and Hispanic New York City Youth by May May Leung, PhD | Recording

February 24: Social Media and Nutrition Education: The Food Hero Experience by Lauren Tobey, MS, RD | Recording

March 3: Determinants of Food Label Use among Supermarket Shoppers: A Singaporean Perspective by Santosh Vijaykumar, PhD | Recording

March 10: A Content Analysis of Food References in Television Programming Specifically Targeting Tween Viewing Audiences Aged 11 to 14 Years by Mary Roseman, PhD, RD, LD | Recording

March 17: Do food blogs serve as a source of nutritionally balanced recipes? An analysis of six popular food blogs by Emily McGovern, MS, RD and Colleen Lynch, MS | Recording

March 24: Front-of-package References to Fiber on Foods in Canadian Supermarkets Highlight the Need for Increased Nutrition Knowledge among Consumers by Valerie Tarasuk, PhD | Recording

March 31: Predictors of Total Calories Purchased at Fast-food Restaurants: Restaurant Characteristics, Calorie Awareness, and Use of Calorie Information by Ian Brissette, PhD | Recording

April 7: The Salience of Food Labeling among Low-income Families with Overweight Children by Simone Pettigrew, PhD | Pre-Recorded


SNEB Members attend webinars free as a benefit of membership. Cost to attend as a non-member is $25. If you are not an SNEB member you will receive an email with payment instructions after registering. After registering you will receive a confirmation email containing information about joining the Webinar.


Special thank you to Sarah Colby PhD, RD, Assistant Professor at The University of Tennessee Department of Nutrition, for championing and organizing this effort. For more information please contact the SNEB office at info@sneb.org or call 317-328-4627.

 

JNEB Journal Club 2013 Fall Semester Archive
Schools and Nutrition: Environment, Interventions and Policy (11 sessions)

SNEB member can view recorded webinars for no cost as a benefit of membership at http://www.sneb.org/members/recordings.html. Non-members wishing to purchase a recording will be charged $25 per webinar. Email info@sneb.org with the Journal Club session numbers you wish to purchase.

JNEB Journal Club 2013 Spring Semester Archive
Childhood Obesity (10 sessions)

SNEB member can view recorded webinars for no cost as a benefit of membership at http://www.sneb.org/members/recordings.html. Non-members wishing to purchase a recording will be charged $25 per webinar. Email info@sneb.org with the Journal Club session numbers you wish to purchase.

Become a member!

SNEB is an international community of professionals actively involved in nutrition education and health promotion. Their work takes place in colleges and universities, government agencies, cooperative extension, communications and public relations firms, the food industry, voluntary and service organizations and with other reliable places of nutrition and health education information. Learn more